It is a macaron! and not the coconut kind, but the almond flour/meringue with a filling kind, and really one of my most favorite things to bake. I was afraid to try them for so long and have managed to make each batch a little better than the last (most of the time).
I’m Tiffany and I love to bake. My
obsession love for baking started this past year with a Reddit baking challenge – https://www.reddit.com/r/52weeksofbaking/ and I realized how fabulous it is to decide on a recipe, drool over a recipe, make said recipe, share the recipe with others, and of course stuff my own face with it. Now I will share my baking escapades with THE WORLD, or whoever happens to read this blog.